The story of Food Land Distribution Company dates back to 1982 when the Al Qasrawi brothers opened a food retail shop in Wihdat, situated across from Amman's old fruit and vegetable market.

 

Since its inception, the company has diversified its operations and ventured into manufacturing and distribution, making it one of Jordan's leading food distribution companies specializing in dairy and processed meat products.

 

To support its expanding operations, the company has made significant investments in a modern fleet of various sizes equipped with dry, chilled, and frozen capabilities. Furthermore, it has assembled an experienced sales force to cater to diverse sectors of the market, including wholesale, HORECA (Hotels, Restaurants, and Cafes), hypermarkets, and small supermarkets. Additionally, the company has established a series of state-of-the-art warehouses in both Amman and the Zarqa free-zone, ensuring a smooth and efficient supply chain.

 

Over the years, Food Land Distribution Company, which remains family-owned and operated, has successfully transitioned into the second generation. While preserving the core values instilled by its founders, the company has embraced the demands of the modern era, adapting to the evolving Jordanian market.